For Full Catering Set-Up
- PhP 400.00 per pax; Minimum Reservation of 50 Pax
- PhP 500.00 per pax; Minimum Reservation of 30 Pax
Other Chargeable Items:
- Additional Soft Drinks
- Additional Courses
- Lechon Baboy (Pork)
- Mineral Water
- Iced Cubes
- Floral Arrangements
- Chocolate Fondue
- Salad bar
- Halo Halo bar
- Juice Bar with 3 kinds of Juices
- Fruit Bar with Cream Dressing
- This is inclusive of the following ( Package M and C only):
- Five (5) Main Courses
- Rice
- Dessert
- one (1) Soft Drink for Each Reserved Guest
- Buffet Set-Up
- Guest Tables and Covered Monobloc Chairs
- Clean Linens
- Complete Utensils
- Trained Waiters/Attendants
- Free Buffet Floral Arrangement for a minimum reservation of 60 pax
- Transportation fee of P 1,000.00 will be charged for reservations beyond Mandaue City and Colon St., Cebu City.
- A service charge of P 1,500.00 will be charged to the customer for functions held on second or higher floors.